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Started UrbaneSpaces to cater to that niche market of design savvy individuals. UrbaneSpaces is a boutique real estate agency dealing with architecturally distinguished, unique properties. More on the company and some of the properties we have dealt with can be found on the website at urbanespaces.com



The Straits Times' Life Section had a coverage of the Mitre Hotel today- given the nostalgia surrounding it, I wouldn't be surprised if one of the local design mags has a fashion shoot on its grounds these few months. The controversial Wu Xiao Kang's 'A Dose of Light' is being exhibited at the Mitre Hotel from next Saturday to Sept 1st.

Snippets of the report below:

From hotel to lodging house

FIRST built in the 1870s, Mitre (pronounced My-ter) was bought by five members of the Chiam family in 1948 for $61,000. They turned it into a hotel and it was patronised by oil rig divers, divers and backpackers in the 1970s and 1980s.

All the original owners have died except Chiam Heng Luan, 93, who also founded the Sloane Court Hotel in Balmoral Road. The descendants of the original five owners have been slugging it out in the High Court for the past 30 years.

Mitre ceased operating in 2002 and is now being run as a lodging house.

Its shadowy and crumbly compound is a place out of time. The main gate is a creaky, retro, tesselated grill gate which is locked at midnight.

Venture into the main lobby and you will pass rows of dusty sofas and chairs that line the graffiti-ed walls. The odd rat scurries away as you gingerly make your way through. There are three ceiling fans, but only one stirs the air, languidly.

The hotel's quirky dwellers add to the surreal experience. The most famous - or infamous - denizen is Mr Chiam Heng Hsien, 62, a well-spoken man with a shock of white hair and arthritic legs. He spends his nights on a small bed in a large hall behind the bar.

You may catch him making his way up the driveway at night and pushing a market trolley to support his bent legs. Topless.

His wife and two daughters live in a terrace house off Grange Road.

He, like the old building, is a kind of lone ranger.

Mr Chiam, who has a 10 per cent share of the property, is the one who has been holding out against the family's decision to sell the site. He is the son of the late Mr Chiam Toh Moo, one of the original owners.

But he has lost the long-drawn tussle. While he has spent most of his life as manager and caretaker at Mitre, he has to leave the site at least four weeks before the sale is completed.

Life! caught him last Saturday sitting pensively on the porch. He was wary on the subject of Mitre, but spoke freely on stocks, investments and politics.

He graduated in 1968 with a physics degree from the then University of Singapore, and worked briefly as a civil servant. He took over the running of the hotel in 1975.

It was reported that he refused to allow the sale in 1996 unless he received $21 million. So why did he hold out selling, since he'd be rich after the sale?

He doesn't reply.

Was it for sentimental reasons? He says: 'I never think about what I'll miss. A memory is only a memory - if it's gone, it's gone.'

He adds: 'What else is there to do? Except to try to take some pictures of the place.'

Or, like many other thirsty travellers, you can hit the bar on the ground floor, which is lit by the stark glow of a single fluorescent tube.

Manning the bar is a woman in her 30s who goes by the name of Jesse, Sophia or Vivian, depending on who you are and when you ask her.

The chatty eccentric, who mans the hotel from early afternoon to about 10pm when Mr Chiam takes over, is something of a mystery.

She says she started working here six to seven years ago, but does not say if she is paid and why she works here. On what she would do after this place closes, she says: 'Find another job, lor.'

And her bartending is erratic: She serves beer at $7 a can only to regulars - others get 7-Up.

Cheap drinks, smelly toilet

AFTER some rounds, those needing a leak need to pick their way past a large hall which looks and smells like an abandoned storeroom.

Broken chairs, a pool table heaped with debris and empty beer boxes litter the place. When you get to the loo, the toilet bowl will convince your bladder to hang on a little longer.

The murky contents of the bowl is a scary black-brown. Maggots crawl inside.

A walk upstairs, up the creaky staircase, leads you to a large hall, empty compared to the clutter downstairs. Bits of the night sky are visible through gaps in the roof.

You flick on the light switch; surprisingly, it works.

One room is locked, and kept for an Australian - a Mr Matthews - who deals in antiques, says Mr Chiam.

Through a chink in the door, you can see a bed covered with clean, white sheets and a suitcase on the floor.

But this is the only vaguely liveable room. The others are empty and in various states of dilapidation.

Most have thin, dirt-grey mattresses and stained sinks.

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